Dabo Kolo
20 + 15 min 10 servings Easy
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Ingredients
- Flour
- Sugar
- Berbere or cinnamon
- Oil
- Salt
Instructions
- 1
Mix flour with sugar, spice, salt.
- 2
Add oil, knead into dough.
- 3
Roll into thin ropes, cut small pieces.
- 4
Bake at 175°C until crunchy.
- 5
Store in airtight container.
🌍 Cultural Info
Dabo kolo is a crunchy snack enjoyed with Ethiopian coffee ceremony.