Mole Poblano

Ingredients

• Chicken pieces
• Mulato, ancho, pasilla chilis
• Mexican chocolate
• Sesame seeds
• Peanuts
• Plantain
• Tomatoes, onion, garlic
• Cinnamon, cloves
• Tortillas, rice for serving

Instructions

1. 1

   Toast and soak dried chilis.

2. 2

   Blend chilis with chocolate, nuts, sesame, spices.

3. 3

   Cook sauce for 30 minutes until thick.

4. 4

   Simmer chicken in mole sauce for 1 hour.

5. 5

   Serve with rice and tortillas.