Placki Ziemniaczane (Potato Pancakes)
20 + 20 min 4 servings Easy
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Ingredients
- 1kg potatoes, peeled and grated
- 1 onion, grated
- 2 eggs
- 3 tbsp flour
- Salt and pepper
- Oil for frying
- Sour cream for serving
Instructions
- 1
Grate potatoes and onion, squeeze out excess water.
- 2
Mix with eggs, flour, salt and pepper.
- 3
Heat oil in a large pan.
- 4
Form flat pancakes and fry until golden on both sides.
- 5
Serve hot with sour cream or mushroom sauce.
🌍 Cultural Info
Placki ziemniaczane are a classic Polish comfort food, especially popular in the mountainous regions.