Tacos al Pastor
120 + 30 min 6 servings Medium
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Ingredients
- 1kg pork shoulder
- Guajillo chili paste
- Pineapple
- Corn tortillas
- Cilantro, onion
- Lime wedges
Instructions
- 1
Marinate pork in chili paste for 2 hours.
- 2
Grill pork with pineapple slices.
- 3
Slice thin, chop pineapple.
- 4
Warm tortillas.
- 5
Assemble with cilantro, onion, lime.
🌍 Cultural Info
Tacos al pastor were inspired by Lebanese shawarma brought by immigrants to Mexico in the 1930s.