Chicken Tagine with Preserved Lemons
20 + 60 min 4 servings Medium
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Ingredients
- 1 whole chicken
- Preserved lemons
- Green olives
- Saffron, ginger, turmeric
- Onion, garlic
- Cilantro, parsley
- Olive oil
Instructions
- 1
Marinate chicken with spices.
- 2
Brown in tagine or pot.
- 3
Add onions, garlic, preserved lemons.
- 4
Add water, simmer 45 minutes.
- 5
Add olives last 10 minutes.
- 6
Garnish with herbs.
🌍 Cultural Info
The tagine pot's conical lid traps steam and returns moisture, making meat incredibly tender.